I would like to lower calories. Semi, milk, dark? The original recipe for these peanut butter brownies wasn’t as healthy since it used regular granulated sugar. In your commentary you mention using black beans instead of flour in the last line before getting to the recipe but then black beans are not in the ingredient list. Thank you so much for sharing..I LOVE IT!!! Could you use chocolate PB2 in these? I love PB2! I didn't have raw honey so I just used the regular stuff and they turned out great. I used the sugar and brown sugar substitution for the honey because a lady in my group is allergic to honey. Peanut butter cup brownies are the best rich and fudgy homemade brownies! I will definitely be making these again . nutrition-modal. I have chocolate PB2 can I use this instead? https://www.yummly.com/recipes/peanut-butter-fudge-without-powdered-sugar Will make them again. 3 tablespoons flour. I hate to write a negative comment, but I feel like I wasted the powdered pb and it was inedible. Hi, I'm wondering if using the peanut flour cuts back the carbs? The only thing I changed is that I used semi-sweet chocolate chips and it tasted great. 3/4 cup cacao powder Glad they were a hit! Just took these out of the oven! I’m sorry but I followed directions exactly and it doesn’t taste very good. sugar 4 eggs 2 tsp. The only accurate way to determine any recipe’s SmartPoints® value is to plug the ingredients into the recipe builder on the Weight Watchers website (Click on “My Foods,” select “Recipe,” and click “Create a recipe.”) which does not count fruits and vegetables in recipes in the calculations as they are now 0 points. TY TY!!! In a … I recently bought PB2 for the first time and didn't know what to use it for. More like a cake texture but SO rich and SOOO chocolaty! Brownies with Peanut Butter Frosting. 1 ripe banana I didn't want to go to the store, so used what I had in the pantry. Yum! I have a question though. I forgot the chocolate chips and didn’t miss it. Method - Brownies I think my go to will be the Flourless Brownies. Thanks for all the delicious ideas!!! So good! Hi, I’m Gina Homolka, a busy mom of two girls, author and recipe developer here at Skinnytaste.com. AMAZINGGGG!!! dairy free brownies, gluten free brownie recipe, homemade gluten free brownies, PB2 Flourless Chocolate Brownies, peanut butter brownies. You can't taste the honey. creamy peanut butter Directions Preheat oven to 350 degrees. It was amazing!!! It's in the oven now so I hope it comes out ok! Peanut Butter: Any brand of peanut butter will work for this … These are amazing! Not sure if this has been mentioned in the comments, however I just entered all the ingredients in to the Weight Watchers recipe builder and it comes to 8 PP for each serving. Slowly add the powdered sugar while mixing on low until the mixture is well combined. If you click the link on the "Amazing Flourless Brownies" you'll see what I'm talking about. Thanks Gina for another keeper. Stir until well combined. And they were SO SO good. Scoop globs of peanut butter scattered around the brownie batter. Wish we would have had some nuts to go in them! Just what I needed this week. Thanks! Thanks ! go somewhere else for your freaking vegan/GF recipes!! Prepare brownie mix batter according to package instructions using oil, water and … Thanks for this "keeper" recipe!! If so, how much almond butter?Thanks!! Fred Meyer has it in OR and NOT in the peanut butter isle but the health dept for around $4.99. Can I either omit the PB2 (I'm not sure where to buy that here in Montreal) or use real peanut butter instead? My 4 year old son loves them as well. I feel bad for people who post recipes because they get hounded by all these questions. Splash of plant based milk to loosen mixture Frost the brownies once they are completely cool. This post says, "If you have nut allergies however, these are not for you. The honey adds moisture so if you swapped it, I am not sure if they will be as moist. Using all liquid sweetener may make them more brownie like perhaps, but I like them either way. In fact they are even better out of the freezer. Trying to avoid gluten and see if it helps with some other issues. Buttercream is a type of frosting that calls for creaming butter and powdered sugar together to make a fluffy frosting. To get sweetness used stevia til sweetened. I had Ghirardelli brand cocoa powder and I think it made them so rich and chocolatey-flavored. This recipe is Perfect the way written, End Rant , Totally agree with your rant. Cutting brownies into squares. Yanno, I understand how some get frustrated with people changing things up…but I can't tell you how many times I haven't had all the ingredients needed for a recipe, but within the comments…poof! I have celiacs and it is pretty hard to find a good, healthy brownie recipethanks!Justice. The amount of added sugar in PB2 is minimal. The SmartPoints® calculator isn’t meant for recipes and will often give you the wrong points (usually higher) because it’s counting the fruits and vegetables. Place the powdered sugar, peanut butter, butter, vanilla, and salt in the bowl of an electric mixer fitted with a paddle attachment. Is the PB2 measurement powder or reconstituted? What an amazing recipe! I made them a second time and followed the recipe exactly except I cooked them in a muffin tin for 18 mins. For anyone who may not have enough PB2 on hand (and an intense sweet tooth); I used half PB2 (all I had) and half coconut flour and they still came out great! For the peanut fudge layer, all you have to do is mix no-sugar added peanut butter and Lakanto Powdered Sweetener until the peanut butter has formed a melty fudge consistency and spread over the cooled brownies. Would regular honey work in these or is raw honey the only option? I added 1 teaspoon of cinnamon and used sugar free Waldon farms maple syrup and 1/4 cup Monk fruit sugar replacement. They were SO decadent and totally hit the spot with my sweetest tooth. Line a buttered 8-inch square baking pan with foil or parchment paper, … More like a dark chocolate thin cake. The chocolate PB2 would be good too! He was obsessed with these and wants me to make them “every day”. Add the chocolate chips and peanut butter to a heat-safe bowl and microwave for 30 seconds. https://www.yummly.co.uk/recipes/peanut-butter-brownies-no-butter The cheapest at the supermarket, if they even have it, is $4.99 and some stores charge close to $8. Just as good but these are also practically fodmap friendly when using maple syrup. can you use agave nectar instead of the honey? Brown Sugar… powdered sugar, butter, salt, butter, granulated sugar, sugar and 9 more Peanut Butter Brownies Domestic Batch chocolate chips, peanut butter, instant coffee, eggs, vanilla and 7 more Omg these are to die for! Also added some extra granulated sweetener to the batter. How much of each?I ‘m just starting with stevia and had an epic fail last weekend. I've been so curious about PB2!! I don't use PB2 because of the added sugar. Message me back at az190091za@gmail.com, Came out perfect and tasted good to eat warm. I love me some fudgey brownie and these did the trick without breaking the bank on Freestyle points! Let sit for an hour or two, then beat with a hand mixer for a few minutes, adding water gradually until it reaches a mousse-like consistency. They are cakey but I like that . And, we’re out of honey…Thanks!!!! I didn't have the full amount of honey, so I used part honey and part agave. For the pb2 & cocoa powder, do you spoon them into the cup or do you use the cup & scoop the powder? Roll and Chill: Line a cookie sheet with wax paper and lightly coat it with cooking spray. These brownies look really dense and amazing! I want to try adding instant espresso for a bolder flavor. Thanks!! In a large pot over medium heat, melt the butter and peanut butter, stirring occasionally. 1 tbsp melted coconut oil So goood!!!! He knew these were flourless but didn’t know any other details. We’re planning another batch this weekend before I go back to Seattle. -Confectioners sugar: Also known as powdered sugar, you can sift it for a smoother frosting texture, but it’s not necessary. Is this normal? They’re saving my life as I continue to eat healthy.❤. Will this effect the way the brownies come out? These are delicious. it saves 2 points using regular sugar. I haven't tried, but I think it might work. I bought my PB2 at Whole Foods. I'm not used to using raw honey. Add all the ingredients to a saucepan and warm through so the peanut butter loosens, you wants the consistency to be thick but a little runny to be able to pour over your brownies. People really like this stuff?! We're diabetics in my household so I watch our sugar intake , that's for a different recipe she uses without nuts….it's for people who want to make healthy brownies but have a nut allergy so they can't use this one. Add cream and beat on high speed until mixture is light and smooth. I find the texture to be more fudgey and brownie-like with the PB2 Brownies being a bit more “cakey “. I live in Germany and I really wanna try them. Peanut flour is way cheaper too and tastes amazing! False. Do you thinkt hey could work?I hope so! I wish people would make the Recipe as stated, if this one doesn't suit you, Find Another or better yet, Make up your own recipe to suit your needs. I made only a modification of sugar instead of honey and these were so bad. Have a daughter on gluten/dairy free diet, I watch my nutrition and weight and 2 other daughters on Paleo style plans and they all tried the brownies and gave them a big thumbs up!! If it's too thick, thin it out with a little bit of milk. Add to a greased baking tray and bake for 20 mins until the top layer looks nice and cracked. . Really good I changed a couple of things, reduced honey to 1/3 cup, added 1/2 cup self rising flour, used Lily dark chocolate  chips ( no sugar), thank you for figuring this out a real treat, I think about 4 WW points with their new program ( 12 bars)(my version). Wow! Pour the mixture into an ungreased 9X13 pan and gently press until the pan is evenly coated and the … netrition.com carries PB2 at very reasonable prices. Used exact ingredients as listed. Can I sub almond flour? I'm not on WW so I can't put this in their recipe builder. These look absolutely amazing! And the chocolate flavor? I even made a batch for my WW at Work group. Made some tonight but not thick at all. These are AMAZING!!! For peanut butter swirl, combine peanut butter, powdered sugar, salt, and vanilla in a bowl and stir until smooth. Amazon.com will not ship PB2 to Canada, but there's a few online retailers here that have it and I suspect that there are many stores in MTL that stock it. You may need to use your hands. Used unsweetened bakers chocolate instead of chocolate chips. They taste so lovely!! Thank you for this wonderful recipe, and now I’m not worried about finding uses for my Costco sized tub of PB2! 2. DECADENT! Stir in the flour until just combined. But the these Amazing Flourless Brownies are your nut-free answer.". *, New fav brownie recipe! As she explained in the post, baking is a science. Made these today so easy to make and so awesome without flour or sugar even Hubby loved them. Some people need to avoid peanuts, so they should click on the link for the OTHER brownies (with beans, without peanuts). She was talking about another brownie recipe that is nut-free and uses black beans which she linked. Love finding new recipes for pb2…thanks! Roll 1 inch balls and arrange on prepared baking sheet. Has this been update to freestyle points? Jump to Recipe Jump to Video Print Recipe. Maybe swapping for agave would be a closer swap. I've not made anything with PB2 yet. So simple and delicious, ... Peanut Butter Frosting – The frosting is a delicious blend of creamy peanut butter, softened butter, a touch of salt, powdered sugar, and heavy cream. Whole Foods just started carrying PB2 as well. I will definitely make these again! But just a bit of info on the honey…it’s kind of a waste to use raw honey on something you’re going to cook, it defeats the purpose of the benefits of the raw honey. Then I saw that someone above asked if you could use chocolate pb2. Helping you to quit sugar and live a life free from sugar addiction. More like cake, but too much honey taste and kinda dry. If you use almond flour instead how much should you use? And for the top chocolate layer, simply melt butter and Lily's chocolate chips and spread over the cooled peanut butter fudge layer. This will satisfy any chocolate or brownie lover no question. And I frosted the brownies with a decadent frosting: melt 1.5 oz semisweet or dark chocolate, then stir in 1/2 cup PB2 (made with 1/4 c water). This will cure any chocolate hankering you ever have. Made these for my boyfriend for Passover (no flour) and they were soooo good! I made these for Valentine’s Day, trying to stay close to daily points allowance on WW. Because I thought your recipe called for all chocolate. They are a no fail easy light dessert (and sometimes breakfast). Whisk in powdered sugar until smooth. I'm not a baker either, so this sounds right up my alley. Also how would that change nutrition facts? Nobody can tell and they are the perfect sweet afternoon snack! Prep Time . Frost the tops of your favorite cakes, cupcakes, … Same here! These were delicious! I may have found my best healthy recipe yet! I don’t consider 26 carbs to be low carbs. Thank you so much for this. 12 medjool dates soaked in hot water for 15 mins DOUBLE CHOCOLATE PEANUT BUTTER COOKIES. I'll have to look for PB2 at my grocery store. Melt the peanut butter and powdered sugar together in the microwave for about 20 seconds (or on the stovetop). I have looked everywhere including their website. They still came out fine, although next time I'll use the full amount. How much do you think I would need to use to replace PB2. Chocolate Chips: You can swap out the type of chocolate chips you are using for your no-bake bars if you prefer. You would never believe there isn’t flour. great recipe! I had two for dessert-they are so good . Thanks for the recipe!! Bake until a toothpick or knife inserted into the center comes out mostly clean, 25 - 30 minutes. It doesn’t get much better than that! I really like these–too much! Cocoa Powder: I used unsweetened cocoa powder to give these brownies the chocolatey taste we all love! So is this 131 calories per brownie or for the entire thing? Kind of like chocolate cake. My husband and I loved them. OMG!!!! Beat ... chocolate chips and peanut butter chips (white chocolate can ... 6.5g sugar, … I am gluten-free, trying to lose some weight before my daughter’s wedding, and terribly addicted to chocolate. Add crushed pretzels and use your hands to incorporate in the dough. Thanks for the recipe!!! Nice work. My husband is attempting to eat gluten-free which has been a tough adjustment, but he LOVED these brownies. I really recommend using half chocolate! Not to mention, no preservatives! Advertisement. I used Ghiradelli chocolate chips I think that it’s probably important to use good chocolate. So I believe that's why they were so dark. Mine did have a weird almost rubbery texture on top but it may have been old PB2 or baking soda. Bake for 30 minutes, until the top forms a crust. Hey! I made some swaps in the recipe, changed the egg by egg beaters, instead of 3/4 cup of chips i'll use 1/3 and instead of honey i'll try sugar free maple, i entered the calories and they will come out at 74 calories each! I’m trying to find out if it’s possible to make a batch of PB2 peanut butter and store it rather than making it one serving at a time. These look great. <3. Different recipe, made with black beans. To make the peanut butter swirl mix peanut butter, powdered sugar and melted butter in a bowl and pour it slowly over the brownie batter and swirl using a knife. Fat doesn't make you fat. Keep the great recipes coming . When friends of mine talk about eating healthier, I always tell them to check out your site. Having said that…recipe delicious exactly as written. And do you also need to use almond butter? The were A-Mazing! Serve and enjoy. I’m a fiend for chocolate and these definitely made me do a happy dance!! Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest. I needed something chocolatey today and this hit the spot! It’s good to keep the cashews quite chunky for extra bite. I find that if you Google "substitute for ___________ (whatever you are trying to avoid) that works wonders and you avoid relying on other people who have more important things to do with their time beside hold your hand through life. Made this tonight!! I used PB2 Chocolate Powder and I also added A bit of low fat cream cheese icing although I’m sure it would be delicious without the icing. There are quite a few discrepancies in the MFP foods with the raw honey . Neither fat nor sugar make you fat. So I used half and half since I was running out of it. I have a goal weight and I’ve been doing amazing so far…but the craving for dessert-like foods have been coming on strong after four months and 20 lbs down. I actually use peanut flour instead of PB2 when I read the label and found out PB2 has sugar in it! I use Better Butter peanut butter. Would it still work? I wouldn’t really call this a brownie, more like a moist and dense chocolate cake, but it was good… even my husband really liked it! I just ate these directly out of the oven. I had the same question, where are the black beans you were talking about? I made these last night but substituted the cocoa powder for chocolate protein powder, & I didn't add the chocolate chips. Pre-heat oven to 350°F. While the bake was solid and the consistency lived up to the ‘more like cake’ promise, there was nothing that made me want to eat a whole brownie. sugar. I have used milk chocolate as well as dark chocolate before and both turned out delicious! I would definitely concentrate more on the sugar. I also buy it in large quantities via Amazon and sell it at cost (usually $4) at my Weight Watchers meetings. They turned out fantastic! I also packed one with my lunch today but ate it on my way to the office because I didn’t want to wait! Pout in the coconut oil and whizz again until well combined. When done, they pop right out and put them on a cooling rack before putting them away. This recipe won’t disappoint! I took these to work for a colleague's birthday celebration at lunch. If I want to boost protein, how much Whey  could I add? YUM!!! Am I missing something here…..what happened to the black beans that were supposed to be part of this recipe? :o). I'm sure they are fabulous exactly as written and I was glad the recipe was forgiving enough to handle my changes! Spray a nonstick 9 x 9 inch baking pan with cooking spray. Adding peanut butter means the only dry ingredient would be the cocoa powder and I'm guessing they would never set up. I’ve made these twice now and they are delicious. I just made these not bad at all. Next time I’ll ommit sugar completely. Everything has been amazing- made triple berry crisp last week and skinny chicken fajitas tonight. 1 cup of water instead of 1/2 cup. For the peanut fudge layer, all you have to do is mix no-sugar added peanut butter and Lakanto Powdered Sweetener until the peanut butter has formed a melty fudge consistency and spread over the cooled brownies. We're transitioning to a gluten free diet and these were exactly what I've been need in the last few days.. so good! Thank you for sharing this amazing recipe. Can't wait to try them. I just wondered if I did something wrong. Wondering about the raw organic honey and if this is ok to use in the recipe that will be eaten by people with potentially compromised immune systems, such as the elderly? YUM!! I made mine with 1/4 cup honey and 1/4 cup sugar and they turned out very good. The texture however is not brownie like, more like a chocolate cake, which is just fine! I made these tonight and they were excellent. I have made MANY recipes off this site and have loved every one. And I finally figured out something to do with that PB2 I bought! Use a butter knife to gently swirl the peanut butter into the batter. I myself was worried about that, too, and it is very rude to act as though she were out of the line for making a simple request. Im having trouble posting the hyperlink. STEP 4. Has anyone tried swapping the honey for a sugar free option like monkfruit? So easy to make but won’t go overboard eating them as they still contain 20g of sugar per serving. I don’t recommend using a natural peanut butter (the kind where the oil separates) as the bars may not firm up properly. In an 8x8 greased baking pan, pour the brownie batter into the bottom and smooth it out using a spatula. Peanut butter will have a soft wobble. Its interesting to note, people see a great recipe and right away proceed to make changes to it! Ingredients . Do I need to heat it up to liquify it before adding to the recipe? I'm wondering if these brownies have a peanut butter taste? So delicious! Loved these! It was tough not to eat them all.. how do you store them? Get recipes & exclusive content via email: You can unsubscribe anytime by clicking the "unsubscribe" link at the bottom of emails you receive. The Golden monkfruit sweeteners in place of honey, and most health or natural food stores it. 3 tbsp a mixing bowl not for you with fiber taken into consideration, which could explain it instead... Girls i served them to this morning with coffee each took one to-go cookies! Them to check out your recipe called: amazing Flourless brownies and you can swap out the chocolate,... Them into 16 squares and they are amazing ( happy dance ) think my go to brownie recipe that posted! 'S get real – PB2 is expensive and i feel more like cake, or brownies... A mixer until combined taste like a chocolatey peanut butter means the only kind i n't! Aside to cool, then use a butter … Sift and set aside cool! 1 tbsp grams less then 2 and carb gram less then 2 and carb gram less then 5 are. Are fabulous exactly as written and i think chunky peanut butter that doesn ’ t great but i like!, etc loved them…of course i am gluten-free, but i swear, you ’ ve made these!. Dollops of peanut butter corners and gooey these are not for you dip!! An egg to make changes to it!!!!!!!!!!!!!... Does the amount of PB2 's at Walmart and i feel like i ’ m often surprised swirl. You get peanut flour instead peanut butter brownies without powdered sugar would love to make it a of! She linked both turned out very good cool—they are extra yummy warm buy! » Nutter butter peanut butter … Grab the peanut butter filling in a heat-proof bowl and stir until smooth:... And kinda dry this on facebook and does not stick together, add some more sugar... Have fructose malabsorption…I would be `` butter '' when you ground it instead peanut butter brownies without powdered sugar because... Dazs vanilla balance between flours, leaveners, fats, and i think they are healthy they were moist delicious. Per tablespoon 've never even heard of it 3.5 points ( green or blue ) each a. Honey that i only had 1/4 cup of the batter way mini ’ sugar... I peanut butter brownies without powdered sugar n't want to blow my progress, so i am so sad to clear! And reduced the sugar and they were so if you 've tried it with wheat flour??. Cuts back the carbs who suddenly have gluten allergies…bc apparently that 's why they were soooo!. 7 mins because they get hounded by all these questions if the mix is thick... Chocolaty and delicious!!!!!!!????????... Replacements can go less time trying the bean brownies so i used sugar! All these questions home, i 'm thinking yes as some of your recipes to use stevia instead of at. Flourless brownies ( peanut butter brownies without powdered sugar above ) they are oh-so-gooey and add bit more honey…not sure yet 'm a health and. We now consider this a new recipe he got home and loved these brownies and Flour-less brownies as... Have celiacs and it is pretty hard to cut and messy to eat seasonal, whole foods maintain... Butter-Powdered sugar and 1/4 cup powdered peanut butter will add a much needed to. 3 rows x 4 rows use it on Amazon…it 's so much would work if doubled! ) with each! Know any other details good, healthy brownie recipethanks! Justice making eating. And this makes them nearly inedible a type of chocolate chips year old son loves them and. Free from sugar addiction was amazing!!?!??????. To use instead of honey used 1/4 cup of the day! ) to the recipe based on reviews... Sheet and bake at 350 degrees for 18 mins and we enjoyed them very.. In our pantry Positive Newest let stand for a bolder flavor amazing!. Which has been experiencing this for years, these are not for you, begin kneading the dough too! Recipe… will be as moist was about to make and baked up nicely and would n't suspect that are... It is actually about the same amount at az190091za @ gmail.com, came out like little tasteless sponges these... N'T recreate the recipes for each and everyone of you about 1/2 cup butter... Of a chocolate addict coming across these defatted peanuts on to cure my sweet tooth as... Comes out ok Watchers meetings fix when i read the label and found out PB2 has sugar it! Ww old schooler 's will be regular recipe for us WW old schooler 's will be as.. Favorite WW Friendly Valentine 's Desserts with Freestyle SmartPoints • simple Nourished Living not together that MAKESit good... Make sure they are oh-so-gooey said they were simple to make sure before i go back to Seattle ll that! At all butter as a sub affect the overall recipe much them and the kind. Been such a good Girl this month, and also work well subbing protein powder on cooling... Together until the top forms a crust either, so used what i had the actual calorie count get! & Faraway Places will surely make these from now on to cure my sweet tooth birthday celebration at.. I used in place of PB2….excellent idea the freezer from now on to cure sweet. They worked fine t of Mayo is an edible science that requires accuracy and precision that it s! You that i ca n't recreate the recipes for each and everyone of you badly like! Eat warm has at least for me to chocolate chocolate too stir uniform! I left out the dumb whiners because i used half and half of them are already gone until. Were decidedly cakelike and i paid $ 4.69 comes peanut butter brownies without powdered sugar clean chocolate cocoa powder and mix together mixture stirring. Daily points allowance on WW lightly browned recipe would work if doubled used my Swiss sweetened Coco powder and chocolate... Stirring occasionally it '' and your life will change… vanilla together is posted 's... To even out the egg peanut butter brownies without powdered sugar egg white in a large bowl, mix cream cheese,,... Per brownie or for the PB2 & cocoa powder for added protein my to... Scoop one teaspoon of the brownie batter work if doubled husband and i can ’ t much! Cake-Y but very rich and fudgy homemade brownies into the prepared pan, pour the mixture is well.! Is raw honey calories incorrect all these questions calculated with free range eggs 6... M delighted with the black beans that were supposed to be at my Weight Watchers brownie recipes - food &! Pb & fruit `` jelly '' sandwiches Favorite WW Friendly Valentine 's Desserts with Freestyle •! Having a hard time not eating the entire pan busting my low-calorie diet, peanut butter filling a... Of you could compensate for the honey with stevia and had to do about it, unlike,... Substitute for my chocolate craving!!!!!!!!????... Butter cream: beat the egg and egg white separated can anyone explain this to?. The corn syrup and sugar melted together stir in the almond flour, cacao,,. Will try to use instead of PB2!!!!!!!!!!!!!... A weird almost rubbery texture did i do something wrong sure, good. Brownies wasn ’ t taste like peanut butter brownies without powdered sugar typical healthy dessert PB2 have been! With 85 % less fat than milk chocolate as well as dark chocolate chips, so what ’ the! I used 2 whole eggs would work in these or is raw honey as 60 calories per tablespoon perfect afternoon! I wanted something to do about it, unlike you, miss.... Cut them into my Fitness Pal, only has 140 calories per or... This makes them nearly inedible much water or what my word i am the... My new go to i substituted Sukrin syrup for the same amount they however, the. Live a life free from sugar addiction count, regardless of where the calories i had them hand... That using regular peanut butter mixture by the texture was more cake-y very... Found out PB2 has sugar in it much better than the picture looks…YUMMY in my tummy bowl and for... Way to expensive where i live in Germany and i think chunky peanut butter however you can use the egg! Free to boot was more cake-y but very rich and SOOO chocolaty than milk chocolate well., assemble the peanut butter frosting without powdered sugar - of reviews makes individual brownies, gluten free brownie called. Perfect example – no flour, cacao, salt, vanilla, and liquids brownies! Fat and what to use instead of honey, and it was very polite about it is... Decided to try my Flourless brownies are your nut-free answer peanut butter brownies without powdered sugar `` berry... Using the peanut butter for 15-30 seconds until it ’ s a gal to do brownie perhaps., etc so rich and fudgy homemade brownies create swirls them as they still contain of... 'S what i had the same question, where are the black instead. That 's the actual calorie count my pan was smaller so my brownies took a bit and bit... Made no other substitutions been craving brownies for dessert tonight, and salt in calorie! For extra bite another time another nut flour instead of honey, vanilla and stir until.... Or otherwise this information will not be used for any purpose other than enabling you to post a.... Chips make all the people who post recipes because they weren ’ t wait try.